The US Grains Council (USGC) hosted its first Regional Grain Storage and Handling Conference in Merida, Mexico, earlier this month, gathering nearly 100 industry representatives from 65 companies across eight countries in Mexico, Central, and South America.
The two-day event focused on promoting effective storage management practices and showcasing the benefits of US-origin corn. Discussions covered key topics such as fumigation, operational safety, nutrition, mycotoxin management, and the results of a two-year study conducted by USGC in collaboration with Purdue University. The study measured the value of US corn when properly stored and provided insights on best practices for tropical climates.
Heidi Bringenberg, USGC Director in Mexico, emphasized the importance of addressing challenges faced by customers and providing practical solutions to help optimise operations. She noted that the event offered a platform to share best practices, with a focus on maximising the potential of US feed grains.
One of the key findings presented was the management of broken corn and foreign material (BCFM). The study showed that broken corn retains 98 percent of its nutritional value and could generate between €180,000 and €240,000 in operational value through proper management.
Alexander Grabois, USGC Manager of Global Strategies and Trade, highlighted the ongoing efforts to work with customers worldwide to improve grain storage practices. He noted that Mexico and Latin America will continue to be priority markets, but the council also aims to expand its outreach globally to improve storage safety, operations, and productivity.