IPPE 2014 – Day 1

The lights that burnt late into the night have been extinguished, workers have retired after completing a gruelling marathon of tasks and dawn has broken over Atlanta city in the USA: all is ready for the opening of the world’s largest feed, poultry and meat exposition, IPPE 2014. It opened today at 15:00 GMT/10am local time.

The 'Eye' in Atlanta

The ‘Eye’ in Atlanta

Over 25,000 visitors are expected to pass through the halls of the Georgia World Congress Centre, right at the heart of the Olympic Park in downtown Atlanta, over the next three days and where a new rotating ‘eye’ overlooks the venue.

Meetings by various groups – including the International Feed Industry Federation’s ‘Feed Regulators Meeting’ – have already taken place and more are to come, co-ordinated to maximise their impact by aliening themselves with this major event.

For example, the holders of the Dutch VIV intensive livestock production exposition organisers, VNU, is hosting an ‘International Pork Production Summit 2014 USA is being hosted on January 29, 2014 right in the heart of this poultry event.

Many individual companies exhibiting at IPPE, such as AB Vista which held its reception in the Omni Hotel to welcome national and international customers to Atlanta, hosted events.

Atlanta in January is a major destination  for the Latin poultry sector as well as its feed interests. With the addition of the American Meat Institutes (AMI), the venue has widened it’s appeal and is of even more interest to other farmed species including fish!

Individual companies, such as AB Vista‘s reception in the Omni Hotel to welcome national and international customers to Atlanta.

In 2013, more than 26,000 trade visitors from over 110 countries came to Atlanta, Georgia, to see the range of products and services offered by over 1180 exhibitors. There were 5448 international visitors represented at the expo, and the largest group from a single country outside the United States was Canada. The largest region represented was Latin America / Caribbean

If you are attending the event, why not come along to stand 1700 at IPPE and have a chat with the team.

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AB Vista at IPPE 2014 – Richard Cooper hosts a special evening in Atlanta

AB Vista

Richard Cooper – AB Vista

International Milling Directory member company, AB Vista, held a cocktail reception for researchers, business partners and more. The International Milling Directory’s Lee and Darren were invited to attend this event on the eve of IPPE 2014 in Atlanta, Georgia, United States of America.

 

Richard Cooper, Managing Director of AB Vista gave an interesting speech:–

‘If I can just take a few minutes of your time, and welcome along to our reception. This is actually the third cocktail event we’ve had at [IPPE in] Atlanta. The first one a couple of years ago was for the launch of QuantumBlue Phytase which was quite a big event in AB Vista’s history. It has been a monumental two years since we launched that product and I think I’ll be fairly safe in saying that it’s really changed the way in which people think about phytase. It’s been a massive success for us, it has grown our business very rapidly – it’s kept me in a job which is quite useful as well but what I would really like to say is thank you a lot to everybody in the room here – we have a lot of customers here, a lot of distributors here, people we do research with here, and you guys have trusted us and we work really well together and being a huge part of this development. Just to finish, we have grown quite rapidly at AB Vista, the company has only really been trading properly as AB Vista for seven or eight years. We had one employee seven or eight years ago which was me, and we now have about 135. We have grown to be the number three player in the feed enzyme world. We are not satisfied with that position, we are still gaining on the ones above us and we are doing that but the only way we are going to do that in the future is by working with people like you guys in the room. We have got to deliver better products, better services and better internal investment for everybody that is buying feed enzymes. And on that note, I just want to wish everybody a happy and prosperous 2014.’

 

Please do see all AB Vista have to offer at stand 2239 in Hall A3.

The International Milling Directory is present at Stand 1700 in Hall A2.

 

ABVISTA2ABVISTA

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IPPE 2013 Conclusions

IPPE, Atlanta, GA, USA

IPPE 2013

We were visited early on the opening day of IPPE (our stand 1700) by Carlos Carlos Cesar Pavesa, director and CEO of Engormix, the Latin American online news service for the feed industry.

We were visited early on the opening day of IPPE  by Carlos Carlos Cesar Pavesa, director and CEO of Engormix, the Latin American online news service for the feed industry.

The 2013 International Production & Processing Expo is over for another year. Officialy the last post of the event was yesterday but we wanted to surprise you with another one summing up this important event and also on how the many copies of The International Milling Directory that were taken to the show to be distributed to leading companies and organisation, and about the banner on the Perendale stand extolling the benefits of the IMD in its main digital form. This form is in IMD 24/7 on the PPLAPP (access the IMD web app by clicking on the first icon in the top-left hand corner called

‘Directory’). The app is completely free, just use your touchscreen device and save it as an app to your  device’s menu.

Overall, official press releases from IPPE today describe that it exceeded its expectations with more than 25,000 poultry, meat and feed industry leader attendees from all over the world. In addition, the show had 1,189 exhibitors with more than 430,000 net square feet of exhibit space. Final numbers will be released after the registration database has been audited for duplications. Sponsored by U.S. Poultry & Egg Association, American Feed Industry Association, and the American Meat Institute, IPPE is the world’s largest annual poultry, meat, and feed industry event of its kind.

“We are extremely pleased with the number of exhibitors and attendees on the exhibit floor for IPPE. We have had a great turn-out this year, and the energy and excitement on the floor has been apparent all week,” remarked the three trade associations.

The central attraction was the large exhibit floor. Exhibitors presented the latest innovations in equipment, supplies, and services utilised by industry firms in the production and processing of poultry, eggs, feed products, and meat. Many companies use the annual event to highlight their new products. All phases of the poultry, feed, and meat industry were represented, from live production and process events at IPPE.

Dr Mian Riaz of Texas A&M University, a contributor to both International Aquafeed and GFMT, visited our stand on day two to meet with Roger Gilbert

Dr Mian Riaz of Texas A&M University, a contributor to both International Aquafeed and Grain &Feed Milling Technology, visited our stand on day two to meet with Roger Gilberting to further processing and packaging.

An expanded education program complemented the exhibits by keeping industry management informed on the latest issues. This year’s educational line-up featured 15 associated conferences at the event, ranging from an antibiotic conference on current issues for the poultry and egg industry to an international feed education program to international regulatory topics for meat.

The College Student Career Program attracted more than 400 students from 26 universities throughout the United States, while the new International Student Career Program brought in 13 students from four countries. The graduating students interviewed for jobs and internships with 93 human resource representatives from 28 industry and allied firms. They were also able to visit the exhibit floor to see the most current technology used in today’s poultry industry.

Other featured events included a Tech XChange programme, the International Poultry Scientific Forum, Meat Me in @LANTA activities, publisher-sponsored conference programmes, and the Pet Food Conference, all of which made the 2013 IPPE the premiere annual feed and protein event of the western hemisphere.

The International Milling Directory now looks ahead to the next relevant event, GEAPS Exchange 2013 which coincidentally is also in the US. It will take place from Sunday 24th to Tuesday 26th February.

 

International Milling Directory @ IPPE

The Perendale Publishers International Milling Directory team are in Atlanta, USA this week for the IPPE show. On Sunday the team set up the stand as the site was already a hive of activity with people keen to see the latest food and feed developments.

Day 1 got off to a good start and the stand is looking marvellous. One of the first visitors was Carlos Cesar Pavesa, director and CEO, Engormix (pictured below with Perendale’s Roger Gilbert).

If you’re at the show come and visit us on booth 1700 in Hall A2. More information about the International Milling Directory is available at www.internationalmilling.com

We were visited early on the opening day of IPPE (our stand 1700) by Carlos Carlos Cesar Pavesa, director and CEO of Engormix, the Latin American online news service for the feed industry.

Roger (Perendale Publishers, Stand 1700 in Hall A2) is visited early on the opening day of IPPE  by Carlos Carlos Cesar Pavesa, director and CEO of Engormix – the Latin American online news service for the feed industry.

Special Nutrients in IPPE Atlanta 2013

The International Milling Directory is excited to be part of Perendale, media partners and exhibitors at IPPE, Atlanta on Tuesday 29 – Thursday 31 January 2013. Colleagues of ours will be present at Booth 1700 in Hall A so do meet them there.

One press release seen today online interests many of the IMD‘s member businesses – the risk of mycotoxins in animal feed:–

IPPE, Atlanta, GA, USA

IPPE 2013

Special Nutrients, Inc., produces and markets Additives for animal feeding, will attend the International Poultry Exhibition- integrated by the International Poultry Expo (IPE), International Feed Expo (IFE) and American Meat Institute’s International Meat Expo (IME), in Atlanta the week of January 28 – February 1, 2013.

Fernando Tamames III, Manuel Contreras, Eddie Ruiz de Pellón, Andy Nicolau and Douglas Zaviezo, will represent Special Nutrients, Inc. with its own booth 1423 Hall A, promoting its new mycotoxins additives: MYCOAD and MYCOAD AZ.

IPPE is the perfect opportunity for Special Nutrients, as all its distributors from all around the globe will be joining the event.  As usual, the enterprise will greet them with the Annual Special Nutrients Cocktail party on Wednesday January 30th, where they will launch their new website: www.specialnutrients.com.

[Source: Engormix 16.01.13 – <http://en.engormix.com/MA-mycotoxins/news/usa-special-nutrients-ipe-t18176/p0.htm>].

IPPE – Two-day programme

2013 International Rendering Symposium to Focus on Using Rendered Product to Combat High Feed Costs

The International Rendering Symposium is returning to the 2013 International Production & Processing Expo.  This symposium will be sponsored by the National Renderers Association and U.S. Poultry & Egg Association, the symposium will focus on using rendered product to combat high feed costs. The two-day programme is $150 to all registered Expo attendees.

This year’s International Rendering Symposium will include a presentation by Bill Dieterichs, The Jacobsen Report, on The Economics of Rendered Product. Dr. Charles Starkey, American Proteins, will discuss Controlling Salmonella in Feed. A presentation on The Role of Rendered Products in Aquaculture Feeds will be presented by Dr. Sergio Nates; while Dr. Brian Kerr, USDA, will focus on Rendered Products for Feeding Swine, and Dr. Greg Aldrich, Kansas State University, will present on Rendered Products for Pet Food.

Programs topics will include an Overview of the North American Rendering Industry; Production Profile of Rendered Protein Meals in Latin America and Its Market Needs for the Pet Food Market; Innovation in the Rendering Industry; Rendering: A Green Industry; and other issue-specific subjects.

The 2013 IPPE, one of the world’s largest annual poultry, feed, and meat industry events, will be held from January 29-31, 2013, at the Georgia World Congress Center in Atlanta, GA. The International Rendering Symposium is scheduled for Thursday and Friday, January 31 – February 1. For more information on the programme, click here. Register for the event at www.ipe13.org.

 

Attendance details:-

International Rendering Symposium
Room B-405                                                                                                                                                                                                                                             

Thursday, January 31: 1 p.m. – 5:30 p.m.
Friday, February 1: 8:00 a.m. – Noon

IPPE

2013 IPPE – Hiring graduates into agriculture

New International Student Career Program at IPE 2013, January 29 – 31, 2013

IPPE, Atlanta, GA, USA

IPPE 2013, Atlanta, GA, USA

The U.S. Poultry & Egg Association and the USAPEEC International Poultry Development Program (UIPDP) are jointly sponsoring a new International Student Career Program at the 2013 IPE, part of the International Production & Processing Expo (IPPE). Held in conjunction with the long-standing USPOULTRY College Student Career Program, the new program has been created to provide companies with an opportunity to interview top students from various countries for industry jobs and internships in the poultry industry in one location.

“UIPDP is pleased to honour Henry Holler, one of the pioneers of our industry, by establishing the Henry L. Holler International Management Studies Fund to support this international student career program,” said UIPDP Chairman Eric Joiner of AJC International. “Henry was one the founders of the USA Poultry & Egg Export Council and served as the first chairman of UIPDP.”

“Several of our interviewing companies have locations outside of the United States and are looking for students to fill positions in various countries. We are excited to offer our interviewing companies an opportunity to meet and talk with these international students,” said John Starkey, President of USPOULTRY.

The 2013 IPPE, one of the world’s largest poultry, feed, and meat industry events, will be held from January 29-31, 2013, at the Georgia World Congress Center in Atlanta, GA. The International Student Career Program will be held in conjunction with the College Student Career Program and is scheduled for Tuesday, January 29, through Thursday, January 31. Please do visit Perendale staff at IPPE 2013 – click here for how to find us at stand 1770!

IPPE – Records broken already!

International Production & Processing Expo Sets Record with Over 1,150 Exhibitors and 430,000 Net Square Feet
 IPPE
The 2013 International Production & Processing Expo (IPPE) has set a record with over 1,150 exhibitors, covering more than 430,000 net square feet (over 21 acres) of exhibition space. Comprised of the three integrated trade shows — International Poultry Expo, International Feed Expo, and AMI’s International Meat Expo – IPPE is still expanding in numbers with eight weeks left until the start of the Expo.
‘We very much appreciate the participation of so many of our industry’s suppliers. Their support of the IPPE helps each of our trade associations accomplish our respective mission for our industries,’ said John Starkey, president of USPOULTRY.
‘With the continued response we have been receiving, we are excited to see what the next few weeks will bring us going into the Expo,’ said Joel G. Newman, AFIA President & CEO.
“We continue to be amazed by the positive show of support from our supplier community and expect IPPE to have significant benefits to our industry,” commented AMI President, J. Patrick Boyle.
The global poultry, feed and meat industry trade show will be held Tuesday through Thursday, January 29-31, 2013, at the Georgia World Congress Center in Atlanta, GA. The Expo will highlight the latest technology, equipment, and services used in the production and processing of poultry, meat and feed products.
The Expo will also feature dynamic education programs that will be held from January 28 through February 1, 2013 and will include the annual line-up of the International Poultry Scientific Forum, Pet Food Conference, Animal Agricultural Sustainability Summit, andInternational Feed Education Program.
In addition, the 2013 IPPE will feature eleven new educational programs: Recalls and Public Health Investigations; Improving Food Safety, Sanitation and Maintenance; Animal Care and Handling: Focus on Poultry Processing; Meat and Poultry Processing: A Global Perspective; Consumer Trends; Plant Operations and Management; Antibiotics Conference – Current Issues for the Poultry & Egg Industry; The Future of the U.S. Egg Industry; Meat & Poultry Research Conference; Media Training for the Meat & Poultry Industry; and Poultry Handling and Transportation Quality “Train the Trainer” Workshop. Also returning for this year is the Poultry Market Intelligence Forum and the International Rendering Symposium.
2013 IPPE SHOW HOURS:
Tuesday, January 29, 2013: 11 a.m. – 6 p.m.
Wednesday, January 30, 2013: 9 a.m. – 5 p.m.
Thursday, January 31, 2013: 9 a.m. – 3 p.m.
Perendale, publishers of The International Milling Directory will see you there. We will be located at stand 1700 so do come and see us.

Natural and Organic Products Focus of Meat and Poultry Research Conference Scheduled for 2013 IPPE

International Milling Directory members may be interested to know that as part of the 2013 International Production & Processing Expo (IPPE) education schedule, the Meat and Poultry Research Conference will focus on the new economic reality presented by natural and organic products, addressing topics from regulatory and animal management challenges to processing and ingredients issues.  The registration fee for the program is $150 for all Expo attendees.

Co-sponsored by the American Meat Institute, U.S. Poultry & Egg Association, the American Meat Science Association, and the Poultry Science Association, the Meat and Poultry Research Conference serves as the leading forum for presenting the most current meat and poultry production research and its direct application to the industry. The conference will present cutting-edge science in practical, applied ways.

The all-day conference will begin with sessions focusing on the role of the consumer, the economic state of the food industry, and regulatory issues and will conclude with a retailer perspective on natural and organic products. Other topics covered include food safety and clean label ingredients, food quality and nutrition challenges of natural and organic products, and marketing organic products.

The 2013 IPPE, one of the world’s largest poultry, feed, and meat industry events, will be held from January 29-31, 2013, at the Georgia World Congress Center in Atlanta, GA. The Meat and Poultry Research Conference is scheduled from 8 a.m. – 5 p.m. on Thursday, January 31. For more information on the program, click here. To register for the event, go to www.ipe13.org.

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