Bühler milling training

Welcome to Bühler world of training & services.

 

Training Center with its own school mill

In project- and subject-related courses, experienced Bühler experts will teach your personnel the knowledge they need to run your specific plant and equipment. The training courses are held in English, German, French, Italian, or Spanish. Other languages like Russian and Japanese are available upon request. The length of training courses depends on the basic knowledge of the personnel to be trained, the training objectives, and the size of your production facility. In addition to project-related courses, we also offer special intensive courses for customers’ management staff. The course programs are created on the basis of the course participants’ needs and goals. Efficient plant operation is a prerequisite for achieving high extraction rates and optimal end product quality. The Training Center operates its own school mill, a generously equipped workshop including all the important machines, and instruction rooms with modern amenities. The adjacent factory with the research center and laboratories offers perfect support in training.

For more information click here

 

 

Bühler Grain Technology Center

The Bühler Grain Technology Center is the world’s best-equipped and most renowned development and test center in the field of industrial processing of grain and pulses. Its extensive, state-of-the-art range of equipment allows commercial-scale simulations of processes such as storage, unloading, conveying, weighing, feeding, separating, grinding, grading, blending & mixing, pelleting, flaking, bagging,

hydrothermal treatment, and a large number of others. They are available together with the entire extensive know-how of the Buhler technologists for conducting tests and investigations, for example feasibility studies, product development, and performance tests.

• For more information click here

 

Bakery Innovation Center
As competence center for Flour Service, the Bakery Innovation Center (BIC) offers unique services in grain and flour analytics as well as expertise in flour and baking ingredients. The exceptional infrastructure of the BIC includes state-of-the-art bakery technology equipment as well as in-depth and comprehensive analytical services. How can you achieve an optimal and consistent flour quality? And how can you differentiate yourself in the marketplace by offering specialty flours and innovative product concepts? The experts of the Bakery Innovation Center deal in depth with such issues, developing customized and sustainable solutions for the global grain processing food industry. In addition to ta

ilor-made product and process solutions, the BIC also offers training courses. Benefit from the BIC specialists’ flour expertise by continuing your training and optimize your flour quality on the basis of innovative solutions.

• For more information click here

Introducing : GO EST S.r.l.

GO EST

GO EST

The International Milling Directory is pleased to welcome GO EST S.r.l. as a new member.

GO EST S.r.l. is a consulting business intermediation agency whose activities are dedicated to foreign companies aiming to boost their international operations and investments, increase profits dealing and trading with Russia, CIS and former USSR countries.

Their synopsis states:

GO EST S.r.l. is an international business intermediation agency granting: assistance in trading with Russia, ex USSR countries and worldwide, agricultural commodities’ brokerage and import export activity. GO EST S.r.l. provides regular supplies of genuine cereals (wheat, rye, corn, barley, buckwheat etc.), flour, peas, chick-peas, oilseeds (rape, sunflower, flax seeds, rapeseed & sunflower oils, potato starch, sugar; chicken meat, beef; origin Russia, Kazakhstan (Custom Union) and Ukraine, under the supervision of the Russian Grain Union. GO EST promotes Russian agricultural products, ambitious in further international development, enlarging markets up to Latin America, Asia, Africa, etc. It strives to offer its partners competitive prices and time of delivery that emphasizes its advantage over other suppliers.

Registration is also still open for the new edition – register or update your listing in time for July’s publication of the new edition of the International Milling Directory 2013/14 –  click here!

Introducing: Campden BRI

ImageThe International Milling Directory is pleased to welcome Campden BRI as a new member today.

Campden BRI offer consultancy and quality assurance within the flour and cereal milling sector.

Their synopsis states: 

Campden BRI provides practical scientific, technical, legislative and information support to the food and drink, feed, and allied industries. Its services are underpinned by a strong programme of research and development, and include analysis and testing, product innovation, process validation, consultancy, auditing, and training. Many of its service activities are independently accredited and can be tailored to meet specific needs. Expertise is matched with extensive pilot plant, laboratories and training facilities.

Registration is also still open for the new edition – register or update your listing in time for July’s publication of the new edition of the International Milling Directory 2013/14 –  click here!

 

 

Introducing: Dan Corn

DANCORN

DANCORN

Today the International Milling Directory welcomes Dan-Corn A/S. This company are a specialist in the area of milling and mainly operate in Scandanavia however do have good familiarity with the UK. Perendale are looking forward to meeting Jens and others from the company at Cereals 2013 in Lancashire in a matter of months!

 

Dan-Corn’s entry contains a great synopsis now online here at their new company page: https://www.internationalmilling.com/company_4514.html.

We look forward to developing their involvement in the International Milling Directory for the 22nd edition and reckon our users will find them to be totally relevant to milling, storage, drying and handling in feed industries.

Don’t forget – register or update your listing in time for the July publication of the new edition of the International Milling Directory 2013/14 –  click here!

 

DAN-CORN is a specialist within storage, drying and handling of your crops. Our many happy customers have simply made us the most important player in the market.

Alltech – Worldwide search to find the next extraordinary minds in science

The International Milling Directory‘s member Alltech will gather thousands of research papers from brilliant young thinkers around the world throughout 2013 to select the next winners of the Alltech Young Scientist Awards.

Registration has opened for undergraduate and graduate students interested in submitting experimental research or scientific review papers for the 2013-2014 competition. Regional winners will receive cash prizes, and eight finalists will be invited to compete for top honours during Alltech’s 30th International Symposium in 2014. The winning graduate and undergraduate students will receive a $10,000 scholarship and a $5,000 scholarship respectively.

Scientific papers submitted may cover topics including veterinary science, animal nutrition, feed technology, sustainability, agricultural management, marketing, environmental science and economics. Papers will be judged by a panel of industry professionals. Registration and paper submission is available online and will close Dec. 31, 2013.

“For Alltech, what could be more important that rewarding young people who are driven by science?” said Dr. Pearse Lyons, president and founder of Alltech. “Every year, more and more students send us their research with hopes of standing out in a crowd of candidates representing countries from around the world. Alltech is proud to provide an avenue for future leaders in diverse fields of science to compete at the highest level.”

Regional winners for the 2012-2013 competition will be announced in March. The 2012-2013 regional finalists will travel to Lexington, Kentucky, USA to compete in the final during the 29th International Symposium, May 19-22, 2013.

“The students who are successful in this wide-reaching competition will address the world’s impending agricultural puzzles with solutions founded on science,” said Dr. Inge Russell, director of the Alltech Young Scientist Competition. “Our Young Scientists are in a class above the rest – their research sheds light on how science steers our world to a better future.”

Alltech received nearly 8,000 registrations for the international competition in 2012, with the goal of increasing registrants by 50 percent in 2013. For more information about the Alltech Young Scientist Awards, visit www.alltech.com/education/alltech-young-scientist/about.

 

Alltech

Alltech

About Alltech:

Founded in 1980 by Dr. Pearse Lyons, Alltech improves the health and performance of animals, plants and people through nutrition and scientific innovation. With more than 3,000 employees in 128 countries, the company has developed a strong regional presence in Europe, North America, Latin America, the Middle-East, Africa and Asia. For further information, visit www.alltech.com.

Aside to the above, 2013/14’s edition of the International Milling Directory is taking shape – register or update your company now at www.internationalmilling.com!