Manufacturers of the TA.XTPlus Texture Analyser for applications such as bread compression, dough stickiness, biscuit fracturability and dough extensibility.
Introducing a NEW PRODUCT the VolScanProfiler for fast and easy measurement of baked product volume.


Company details

  • Address: Vienna Court, Lammas Road, Godalming, Surrey, GU7 1YL
  • Country: United Kingdom
  • Tel: +44 1483 427345
  • Fax: +44 1483 427600

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